There are many ways to use your car for cooking, jiffy pop on the intake, plug in microwaves, and now burgers from your exhaust. Though we're not quite sure if exhaust fumes qualify as char-broiling, the debate of the nuances of diesel versus gasoline flavoring has caused somewhat of a stir.

Although this may be an idea before its time, as certainly exhaust fumes don't carry the nicest of chemicals. You might consider holding off 'till hydrogen-powered cars become more practical and this device becomes a steamer instead of a smoker. At least that way your vegetables won't take on a funky flavor.

The device works simply by attaching it to your exhaust pipe and driving around. This of course, could lead to a line of hungry drivers following you around in search of the nearest burger joint. No word yet if a version for cooking fries or baked potatoes is available for those of us with dual exhausts.

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